BAKED JALAPENO POPPER WARM DIP

Preheat oven to 375°F. Combine cream cheese with Baked Jalapeno Popper
Dip Mix; mix until smooth. Add mayonnaise, ¼ cup Parmesan cheese and
¼ cup cheddar cheese; mix well. Transfer to oven proof dish and sprinkle
with the other ¼ cup Parmesan cheese and ¼ cup cheddar cheese. Bake
for 15-20 minutes or until cheese is melted and bubbling. Serve with
sliced French Bread, pita or tortilla chips